Wine Pairing Dinner
Our exceptional Wine Pairing Dinners have become a signature experience at Board & Batten, showcasing a perfect harmony of exquisite wines and thoughtfully paired cuisine.
Executive Chef Tony Snyder and Sommelier Veronica Trujillo truly excel in creating these unforgettable events.
wine pairing dinner
with special guest
Umberto Cantamessa
tuesday, March 10th, 2026
reception at 6:00 pm
Dinner at 6:30 PM
$130 PER PERSON*
Call 480-641-4148 to reserve your seat
*plus tax & gratuity
credit card required to hold reservation
Umberto Cantamessa is the owner/importer of Ribevi wines, italy's finest. After gaining rich work experience in Italy's restaurant and wine industry (including family-owned and historical restaurants) Umberto is enthusiastic to share Ribevi's authentic Italian wines! You can consider Umberto as your Italian Wine Guy and his philosophy is
“ LIFE IS TOO SHORT TO NOT DRINK ITALIAN WINES".
See you at dinner, BUON APPETITO!
FIRST COURSE
"Now" Pulled Mozzarella
broccoli rabe, crumbled sausage ragu, fregola
SECOND COURSE
Harissa spiced Lamb Meatballs
cannellini bean stew, parmigiano
third course
Juniper Rubbed Venison Loin Filet
sage, pear & apple butter, Nebbiolo jus
FOURTH COURSE
VE Ranch Hindshank Peposo
parched polenta, gaeta olives, pine nuts
DESSERT COURSE
Italian cookies to-go