Dinner
Tuesday - saturday
4 pm - 9 pm
​​​​STARTERS
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FRITES STREET'S POTATOES | 10
herbs | cheese sauce | B-1 Sauce
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DAILY CRUDO | 24 df
local melon | yuzu kosho | cherry tomato ponzu
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SPICY BLUEFIN TUNA HAND ROLL | 16 df
chile crunch | scallions | lemon | sesame seed
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BACON WRAPPED MEDJOOL DATE PLATE | 17 gf
crisp apple-wood smoked bacon | sea hive cheddar | house blend fennel spice​​​
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CLASSIC HUMMUS TAHINA | 15
local cherry tomatoes & goat's feta | harissa vinaigrette
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LUMP CRAB CAKE | 22
creamed corn | shishitos
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NOBLE BREAD SWEET ROLLS | 13
seasonal flavored butter​​
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RUSTIC TOMATO BRAISED MEATBALLS | 18
parched polenta | parmigano | grilled bread
Salads
LEMON "CAESAR" SALAD | 15 V
tuscan lettuce | croutons | parmigiano | creamy lemon dressing
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SIMPLE SALAD | 14 gf/v
local greens | local veggies | red wine vinaigrette
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BEET & PEACH SALAD | 16
georgia's pesto | buratta | pine nuts
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B & B CHEF SALAD​ | 20
chicken | bacon | avocado | egg | almond | apple | corn | croutons | parmigiano | lemon & balsamic vinaigrette​
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pastas
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CACIO E PEPE | 20
toasted black pepper | parmigano
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SPAGHETTI POMODORO | 23
sonoran pasta co. pasta | san marzano tomatoes | parmigiano
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UNI BUTTER SPAGHETTI | 24
lemon | herbs | bottarga | breadcrumbs
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SEASONAL VEGETARIAN FEATURE PASTA | 25
ask your server about this week's bounty
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LAMB & MUSHROOM PASTA BLANKET | 30
cabbage | besciamella | demi-glace | pistachios
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ENTRÉES
​​LAMB BURGER | 20
goat's feta | hummus | tomato | pickles | harissa aioli | romaine | pita bread​
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SEAFOOD MARKET AVAILABILITY | MKT$
summer inspired risotto
DUROC DRY-AGED PORK RIBEYE | 39
local parched polenta | peperonata | bacon | demi-glaze
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PRIME STEAK FRITES* | 45
balsamic marinade | cottage fries | beef jerky chimichurri | demi-glaze
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ROASTED AIRLINE CHICKEN | 32
potato gnocchi | tomatoes | kale | chicken jus
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Desserts
SALTED CARAMEl BAR | 10
shortbread | lemon mousse | sea salt
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CHOCOLATE CHEESECAKE | 12 gf
raspberry sorbet | chocolate orange slice
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ALMOND CAKE | 11
rhubarb compote | oat crumble | mint
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CANNOLIS | 10
sweetened ricotta | chocolate chips | italian cherries
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​​WE PROUDLY WORK WITH THE FOLLOWING LOCAL PURVEYORS:
NOBLE BREAD | SONORAN PASTA CO. | FRITES STREET | SCHREINER'S FINE SAUSAGE | CHULA SEAFOOD | HAYDEN FLOUR MILLS | BLUE SKY ORGANIC FARMS | CROW'S DAIRY | RAMONA FARMS | GRATEFUL SPOON GELATO | MOUNT HOPE WHOLESALE | VERA EARL RANCH | ROC2 COFFEE ROASTERS | SUN PRODUCE CO-OP | BIG MARBLE GINGER BEER | SUNSET MUSHROOMS AZ
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v = Vegetarian GF = Gluten Free Df = Dairy free VG = Vegan
Please know that menu items are subject to change based
on the chef's discretion, season, quality and availability.
in order to provide excellent and efficient service to all of our guests, we are no longer able to split checks. Twenty percent gratuity will be applied to parties of eight or more.
​*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. While we offer gluten-free menu options, we are not a gluten free-kitchen. Cross-contact can occur and our restaurant is unable to guarantee that any item can be completely free of allergens
