BAR MENU

Sparkling

VADOL PROSECCO BRUT NV | 8
Valdobbiadene | Italy 

VIETI, MOSCATO D'ASTI NV | 34
Asti | Italy

GRAHAM BECK BRUT ROSÉ NV | 36
Western Cape | South Africa

DEUTZ BRUT CLASSIC NV | 72

Champagne | France 

Whites & Rosé

CHATEAU DE CAMPUGET ROSÉ 2019 | 9/30
Costieries de Nimes | France

DR. L "LOOSEN BROS" 2019 | 9/30

Mosel | Germany

DOMITIA PICPOUL de PINET 2019 | 8/28
Pomerols | France

ANT MOORE SAUVIGNON BLANC 2019 | 9/30
Marlborough|New Zealand 

POSEIDON VINEYARD CHARDONNAY 2017 | 14/40
Carneros  | California

Reds

MONTINORI ESTATE PINOT NOIR 2017 | 12/38
Willamette Valley | Oregon 

POLIZIANO ROSSO di MONTEPULCIANO 2018 | 12/38 
Tuscany | Italy

ENRIQUE FOSTER CABERNET FRANC 2018 | 10/30
Lujan de Cuyo | Argentina 

SCHOLAR + MASON CABERNET SAUVIGNON 2016 | 15/42
Napa Valley | California

CHAPPELLET MOUNTAIN CUVÉE 2018 | 17/48
Napa Valley | California

 

*Wine Served On Coravin Preservation System
 

Cocktails 

 

ZD VESPER  | 11
gin | vodka | lillet blanc

 

BASIL GIMLET | 11
gin | basil powder | lime | simple

 

CASSITAS | 10  
silver tequila | simple | cassis | lime | spritz

HIBISCUS HEMINGWAY | 12  
hibiscus rum | luxardo | lime | grapefruit 


BARREL AGED SAZERAC | 11  
whisky | piloncillo | peychauds | absinthe 

BOURBON REBUTTAL | 11  

bourbon | bonal | raspberry | lime | simple

BACONFAT BOULEVARDIER | 12  

bacon whisky | campari | dry vermouth | falernum

PENICILLIN | 12  

blended scotch | ginger honey | lemon | ardbeg

Draft Beer & Kombucha 

 

HUSS AZ LIGHT LAGER 16 OZ | 6

GREAT DIVIDE SAISON 10 OZ | 6 

COLLEGE ST. "BIG BLUE VAN" BLUEBERRY WHEAT 16 OZ | 7 

PHOENIX BREWING CO. AMBER ALE 16 OZ  | 7

UPSLOPE BREWING OATMEAL STOUT 16 OZ  | 6

STATE 48 SOUND OF FREEDOM IPA 16 OZ | 7

WILD TONIC BERRY GOJI KOMBUCHA 10 OZ  | 8

Zero Proof Beverages

SODAS & ICED TEA | 2

SAN PELLIGRINO 250ML | 4 

ATHLETIC BREWING NON-ALCOHOLIC IPA 355ML | 4 

FEVER TREE GINGER BEER 355ML  | 4 

MOCKTAILS  | 5