BAR MENU
Sparkling
VADOL PROSECCO BRUT NV | 8
Valdobbiadene | Italy
VIETI, MOSCATO D'ASTI NV | 34
Asti | Italy
GRAHAM BECK BRUT ROSÉ NV | 36
Western Cape | South Africa
DEUTZ BRUT CLASSIC NV | 72
Champagne | France
Whites & Rosé
CHATEAU DE CAMPUGET ROSÉ 2019 | 9/30
Costieries de Nimes | France
DR. L "LOOSEN BROS" 2019 | 9/30
Mosel | Germany
DOMITIA PICPOUL de PINET 2019 | 8/28
Pomerols | France
ANT MOORE SAUVIGNON BLANC 2019 | 9/30
Marlborough|New Zealand
POSEIDON VINEYARD CHARDONNAY 2017 | 14/40
Carneros | California
Reds
MONTINORI ESTATE PINOT NOIR 2017 | 12/38
Willamette Valley | Oregon
POLIZIANO ROSSO di MONTEPULCIANO 2018 | 12/38
Tuscany | Italy
ENRIQUE FOSTER CABERNET FRANC 2018 | 10/30
Lujan de Cuyo | Argentina
SCHOLAR + MASON CABERNET SAUVIGNON 2016 | 15/42
Napa Valley | California
CHAPPELLET MOUNTAIN CUVÉE 2018 | 17/48
Napa Valley | California
*Wine Served On Coravin Preservation System
Cocktails
ZD VESPER | 11
gin | vodka | lillet blanc
BASIL GIMLET | 11
gin | basil powder | lime | simple
CASSITAS | 10
silver tequila | simple | cassis | lime | spritz
HIBISCUS HEMINGWAY | 12
hibiscus rum | luxardo | lime | grapefruit
BARREL AGED SAZERAC | 11
whisky | piloncillo | peychauds | absinthe
BOURBON REBUTTAL | 11
bourbon | bonal | raspberry | lime | simple
BACONFAT BOULEVARDIER | 12
bacon whisky | campari | dry vermouth | falernum
PENICILLIN | 12
blended scotch | ginger honey | lemon | ardbeg
Draft Beer & Kombucha
HUSS AZ LIGHT LAGER 16 OZ | 6
GREAT DIVIDE SAISON 10 OZ | 6
COLLEGE ST. "BIG BLUE VAN" BLUEBERRY WHEAT 16 OZ | 7
PHOENIX BREWING CO. AMBER ALE 16 OZ | 7
UPSLOPE BREWING OATMEAL STOUT 16 OZ | 6
STATE 48 SOUND OF FREEDOM IPA 16 OZ | 7
WILD TONIC BERRY GOJI KOMBUCHA 10 OZ | 8
Zero Proof Beverages
SODAS & ICED TEA | 2
SAN PELLIGRINO 250ML | 4
ATHLETIC BREWING NON-ALCOHOLIC IPA 355ML | 4
FEVER TREE GINGER BEER 355ML | 4
MOCKTAILS | 5